Friday, July 29, 2005

myPenang

About Penang, Malaysia
The state of Pulau Pinang, Malaysia, comprises an island (Penang island) and a stretch of land on the west coast on the Malaysian Peninsular (Seberang Perai). Penang island is often referred to as the Pearl of the Orient and is a melting pot of many cultures. The illustrious history of the region spills into its streets and is reflected in the architecture and lifestyles of Penang.
George Town the administrative centre is a cosmopolitan city with a mix of old and new. Move around the city to see the many cultural and heritage sites - Chinese clan houses, colonial buildings, old temples, mosques and the many pre-war houses.
The best of Penang is her street food (Penang hawker food), from rice dishes to noodles and snacks. Typical local hawker food are: hokkien mee, laksa, char kueh teow, lobak or otak-otak, etc. Sample her rich variety of cuisines - Malay, Chinese or Indian, and don't leave Penang without tasting the unique local Nyonya Cuisine (Nonya / Peranakan Cuisine).
Penang also offer you diverse shopping - from open-air markets to shopping complexes. There are also ample parks and beautiful beaches on Penang island.
Travel to and around Penang like a local and get to know more about Penang from the travel guide
myPenang. To know more about Malaysia go to www.mymalaysiabooks.com. The site shares with you with tips on how to travel to Malaysia and move around with ease.

Share with us and the world about Penang. What do you find interesting and what could be better.
As Malaysians, we welcome you and would like you to enjoy your stay always!

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